Korean gochujang
Korean Gochujang Chicken
Sweet-heat Korean gochujang glaze, hand-lacquered onto crispy halal fried chicken — burgers, wings and buckets, in Vancouver.
Gochujang is the soul of Korean heat — a deep, sticky, sweet-and-spicy chili glaze. At Kaji Glaze we fry our halal chicken to order and hand-glaze it after the fry, so the crust stays crunchy while the gochujang sits glossy on top.
Our hero is the Korean Gochujang Deluxe — a loaded, layered chicken burger built around that glaze — alongside the Spicy Korean Chicken Burger, Spicy Gochujang wings, and gochujang as a glaze option on any Glaze Bucket.
It's all part of the bigger idea: Nashville heat, Asian soul. 100% halal, chicken only, no pork and no alcohol — order anything with confidence.
Gochujang on the menu
Good to know
Is the gochujang chicken halal?
Yes — 100% halal, chicken only, sourced from halal suppliers. No pork, no alcohol anywhere in the kitchen (we're halal-sourced, working toward third-party certification).
How spicy is gochujang?
Medium heat with a sweet backbone — bold and glossy, not punishing. Prefer more fire? Try Nashville Hot; prefer sweet? Honey Garlic or Teriyaki.
Can I get gochujang on a bucket?
Yes. Spicy Gochujang is one of seven signature glazes you can pick on any 4, 6 or 8-piece Glaze Bucket.
100% halal. Chicken only. Fried to order.
Pickup in Vancouver, or delivery on Uber Eats, DoorDash & Fantuan.